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Teaching Resource

Rusmini, Wiwi and Manzuzatun, Siti (2016) Guru pembelajar modul paket keahlian jasa boga SMK kelompok kompetensi E: menu seimbang dan peralatan pelayanan makanan, TIK dalam pembelajaran. [Teaching Resource]

Manzuzatun, Siti and Haryono, Budi (2016) Modul guru pembelajar SMK paket keahlian patiseri, kelompok kompetensi E: penanganan dasar pengolahan makanan dan penataan meja. [Teaching Resource]

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