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Mutholib, Idik and Kartiwa, Suwati and Alimin, Husnati and Nurniningsih, Nurniningsih and Fachrudin, Sugiyo (1996) Makanan wujud variasi dan fungsinya serta cara penyajian pada masyarakat dki jakarta. Direktorat Jenderal Kebudayaan, Jakarta.

This list was generated on Sun Jul 3 06:37:05 2022 WIB.